So there were a few comments about my poll (which has now been removed) and how I spend so little money at the grocery store. A few months ago, my SIL asked me the same thing and I emailed her a list of "my secrets." I thought I would share a modified version of that email to appease your curiosity. Mostly it comes down to having a budget and a plan.
1- I sit down with the ads and my recipe file each week and plan out a menu based on what is on sale. I never buy ANYTHING unless it is on sale. I try to do all of my shopping at one store so I don't go crazy running around with the kids, so whichever supermarket has the most of what I want on sale is the store I go to that week. I'm trying the coupon thing too but I'm not that good at it and it mostly helps me get a little more food for my money, rather than a huge savings. MoneySavingMom.com is a great site to help match up sales and coupons.
2- I generally know the prices of what we eat a lot, so I can tell if it's a good sale or if I should wait for another week. I only buy cereal if it's under $2 a box, yogurt if it's less than $0.50 a cup, etc. Then I try to stock up at the cheap price. (You can freeze a lot of stuff like bread, milk and cheese too). A lady at church says she never has to buy anything on a need basis, only on a "this is the cheapest price I can get this product for" basis; someday I would like to be that good. If you never run out of diapers, you won't be making extra trips to the store and forking out more money than necessary and ruining your budget.
3- I do a lot of brand comparisons. Most stores are good about telling you how much something costs per ounce on their little tags (if they don't have tags I whip out the calculator on my phone. Seriously). So I always go for the least expensive item per ounce even if it means buying a little bit bigger bottle than I need right then. It also means buying generic sometimes, but sometimes the brand name is on sale for less than the generic. And, I try to remember to get rain checks if they are out of something I want or substitute another item for the item that was on sale.
4- I only spend $10 out of the $50 on produce. I would like to have my kids eat more fruits and vegetables, but they are expensive and so I can't put as much money into that or we wouldn't have enough for everything else.
5- I rarely buy junk food like chips, candy or ice cream. The only time we have dessert is for FHE. Treats around here are chocolate milk or popcorn on Movie Fridays. Or lately we're into frozen Go-Gurts. I don't get already put together meals either. It's so convenient to pop a frozen lasagna in the oven but a lot cheaper to make it yourself. Often Keith complains that we have nothing to eat, but it's really that we don't have anything "ready to eat." Most stuff around here has to be made.
6- My menus are pretty simple (though sometimes lacking in variety). Breakfast mainly consists of cereal or instant oatmeal. I don't buy a lot of lunch food, we generally eat leftovers from dinner the night before. I do keep PB&J on hand, and occasionally we have Mac 'n' cheese or turkey sandwiches. We also eat a lot of quesadillas! Dinner is the meal I spend the most money and focus on.
7- I try to stretch the expensive ingredients. I only use one chicken breast in a casserole and usually I split a 9x13 casserole into two 8x8 pans, eat one and freeze the other for another day. Or split a 1 lb package of hamburger into two meals. We probably shouldn't eat so many carbs, but pasta and rice are good filler foods!
8- And really, it just comes down to sticking to the budget. I know I only have so much money to spend so I walk around the store adding everything up in my head. "Bananas $2 + celery $1.50 (I always round up to the nearest half dollar to try and account for tax) is $3.50. Plus bread is $5, etc" It's a great mental exercise, especially when you start throwing in those BUY 8 save $4 sales because you have to keep track of how much you are spending and how many items you have, plus entertain the kids. Once I get to $50 I have to quit or start putting things back that are not entirely necessary so I can get the stuff I do need. There are some tough choices sometimes, but I've done it enough that now Addison knows we don't have money for everything we want and even explains to Charlotte that we're getting this instead of that because it's not as expensive.
I admit that my budget may have to increase soon. My kids are getting older and eating more, but the principles will remain the same. Do you have any helpful hints for grocery shopping?
Subscribe to:
Post Comments (Atom)
I think you are doing great! That is awesome that you are teaching your kids that you can't have everything and how to budget. It will help them survive our "gotta have it now" world we live in. I also make a monthly menu- some things change depending on sales- but I think that helps to not buy just what sounds good and actually having a purpose for what you buy. My weakness is buying ready made meals. :-) I wish I were better at making two of my meals and freezing one for later. Thanks for sharing!
ReplyDeleteI follow your tips 1-3 (I whip out my calculator too), but I am not very good at the other ones. I would definitely spend less money if I implemented your other ideas. Thanks for sharing!
ReplyDeleteHave you ever done the Walmart "price matching"? I do it all the time so I can get all the good prices from all the stores without running all over the place. You used to have to bring the ads with you... but now I just make my list and place the price and store next to the item on my list.
ReplyDeleteAlso... my mom just started using cracked wheat in her meat meals. When we visited we had tacos (and she sneaked cracked wheat in the meat to make it stretch farther). I couldn't even taste it. Love all the ideas.
Thanks for sharing.
Thanks for your tips. I do spend a lot of produce but I dont think i can give that up. But at least there is double ad day at sprouts and sunflower. Planning a menu also helped my grocery bill go way down. I've started getting the sunday paper and then matching the coupons to what is on the front page and I get quite a lot of stuff at really good prices, free toothpaste, $1 cereal, etc...
ReplyDeleteYou should try dry beans. Very cheap and a great filler. They do take some forethought and trial-n-error, though. But protein is a good thing!
ReplyDeleteYou made the comment you only spend $10 of the $50 on produce due to price... woman go find yourself a food city! I can walk out of there with two heaping bags of produce for like 6 bucks! Seriously. And even better is El Super, if you have one. Any Mexican grocery store has awesome prices. Usually they buy the weird shaped ugly produce, but it still tastes the same!!
ReplyDeleteWe also save money by not eating a lot of meat. Most of your recipes are vegetarian. We get our protein from eggs, beans, and stuff like that. :) I enjoyed reading your post! Even if it was like a year later! Congrats on the pregnancy.